Nutrition report ready
Kellogg's Pop-Tarts Frosted Strawberry 1.83oz
Nutri-Score D NOVA 4
View detailsKellogg's Pop-Tarts Frosted Strawberry 1.83oz
Kellogg's Pop-Tarts Frosted Strawberry 1.83oz provides 390 kcal per 100 g, with 31.7 g of sugars and 3.7 g of protein. That is 118% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pies category. Contains: gelatin, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Pastry (52 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 390 kcal | 203 kcal | 292 +34% | |
| Total fat | 9.4 g | 4.9 g | 6% | 13.1 −28% |
| Saturated fat | 3 g | 1.6 g | 8% | 6 −50% |
| Carbohydrates | 73.1 g | 38 g | 14% | 37.2 +97% |
| Total sugars | 31.7 g | 16.5 g | 14.5 +118% | |
| Dietary fiber | 1.2 g | 0.6 g | 2% | 2 −39% |
| Protein | 3.7 g | 1.9 g | 4% | 6 −38% |
| Salt | 0.8 g | 0.4 g | 0.9 −10% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 851 Pies products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from February 2020. Other values: Open Food Facts.
Compared with other pies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), corn syrup, high fructose corn syrup, dextrose, sugar, soybean and palm oil (with tbhq for freshness), bleached wheat flour, contains two percent or less of wheat starch, salt, dried strawberries, dried pears, dried apples, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), citric acid, gelatin, modified wheat starch, yellow corn flour, caramel color, palm oil, cornstarch, turmeric extract color, xanthan gum, soy lecithin, vitamin a palmitate, red 40, niacinamide, reduced iron, yellow 6, vitamin b6 (pyridoxine hydrochloride), vitamin b2 (riboflavin), vitamin b1 (thiamin hydrochloride), blue 1, color added.
- Allergens
- GelatinGlutenSoybeans
Additives 15
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Pastry (52 g)
- Sold in
- United States
- Barcode
- 0038000322105
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kellogg's Pop-Tarts Frosted Strawberry 1.83oz?
Kellogg's Pop-Tarts Frosted Strawberry 1.83oz contains 390 kcal per 100 g and about 203 kcal per serving (1 Pastry (52 g)).
How much sugar is in Kellogg's Pop-Tarts Frosted Strawberry 1.83oz?
Kellogg's Pop-Tarts Frosted Strawberry 1.83oz has 31.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Kellogg's Pop-Tarts Frosted Strawberry 1.83oz healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Kellogg's Pop-Tarts Frosted Strawberry 1.83oz vegan?
Based on its ingredient list, it is not vegan.
What allergens does Kellogg's Pop-Tarts Frosted Strawberry 1.83oz contain?
According to the label data it contains: Gelatin, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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