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Kefir fraise
Kefir fraise by Emmi provides 84 kcal per 100 g, with 9.6 g of sugars and 5.1 g of protein. That is 74% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Kefir category and comes in a 150 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 150 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 84 kcal | 126 kcal | 61 +39% | |
| Total fat | 2.1 g | 3.2 g | 4% | 2.5 −15% |
| Saturated fat | 1.2 g | 1.8 g | 9% | 1.6 −24% |
| Carbohydrates | 10 g | 15 g | 5% | 6.1 +63% |
| Total sugars | 9.6 g | 14.4 g | 5.5 +74% | |
| Added sugars | 8.5 g | 12.8 g | 26% | 2.1 +313% |
| Protein | 5.1 g | 7.7 g | 15% | 3.3 +54% |
| Salt | 0.1 g | 0.2 g | 0.1 −12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1222 Kefir products on Foodmetria.
Compared with other kefir
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Kefir teilentrahmt aus pasteurisierter Schweizer Milch, Erdbeeren 8 %, Zucker, modifizierte Stärke, Zitronensaftkonzentrat, Randensaftkonzentrat, Aroma, Laktase.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 150 g
- Serving size
- 150 g
- Labels & certifications
- No lactose
- Sold in
- Switzerland
- Barcode
- 7610900888344
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kefir fraise?
Kefir fraise contains 84 kcal per 100 g and about 126 kcal per serving (150 g).
How much sugar is in Kefir fraise?
Kefir fraise has 9.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Kefir fraise healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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