Kalamata Olives

by Tassos 770 g in Black olives in oil Barcode 0652878003784
Average nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Kalamata Olives by Tassos provides 233 kcal per 100 g, with 0 g of sugars and 6.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Black olives in oil category and comes in a 770 g pack.

Nutrient levels per 100 g

Fat
14.7 g · Moderate
Saturated fat
2 g · Moderate
Sugars
0 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 15.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 233 kcal 35 kcal 286 −19%
Total fat 14.7 g 2.2 g 3% 28 −48%
Saturated fat 2 g 0.3 g 2% 4 −50%
Carbohydrates 5.3 g 0.8 g 0% 3.1 +71%
Total sugars 0 g 0 g 0.3 −100%
Added sugars 0 g 0 g 0% 0
Dietary fiber 6.7 g 1 g 4% 4.5 +47%
Protein 6.7 g 1 g 2% 1.9 +256%
Salt 1.9 g 0.3 g 5.5 −65%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 14 Black olives in oil products on Foodmetria.

Compared with other black olives in oil

Calories lower 14%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 7%
Fiber top 22%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fermented and pasterized pitted kalmatta olive variety, water, sea salt, red wine vinegar, tassos extra virgin olive oil, herbs.

Product details

Quantity
770 g
Serving size
15.0g
Sold in
France, United States
Barcode
0652878003784

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kalamata Olives?

Kalamata Olives contains 233 kcal per 100 g and about 35 kcal per serving (15.0g).

How much sugar is in Kalamata Olives?

Kalamata Olives has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Kalamata Olives healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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