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Fig marmalade
Marmelade aux figues avec pectine de fruits
Fig marmalade by Tassos provides 200 kcal per 100 g, with 50 g of sugars and 0 g of protein. That is 577% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salted snacks category and comes in a 1300 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 20 g (20 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 200 kcal | 40 kcal | 131 +53% | |
| Total fat | 0 g | 0 g | 0% | 7.4 −100% |
| Saturated fat | 0 g | 0 g | 0% | 1.5 −100% |
| Carbohydrates | 50 g | 10 g | 4% | 12.8 +290% |
| Total sugars | 50 g | 10 g | 7.4 +577% | |
| Added sugars | 20.8 g | 4.2 g | 8% | 2.6 +700% |
| Dietary fiber | 2 g | 0.4 g | 1% | 2.6 −23% |
| Protein | 0 g | 0 g | 0% | 1.6 −100% |
| Salt | 0.1 g | 0 g | 2 −97% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6984 Salted snacks products on Foodmetria.
Compared with other salted snacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fig, sugar, fruit pectin, citric acid, vanilla, potassium sorbate.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1300 g
- Serving size
- 20 g (20 g)
- Labels & certifications
- Une tradition seculaire
- Sold in
- Canada, United States
- Barcode
- 0652878031244
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fig marmalade?
Fig marmalade contains 200 kcal per 100 g and about 40 kcal per serving (20 g (20 g)).
How much sugar is in Fig marmalade?
Fig marmalade has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Fig marmalade healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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