Minced Garlic

by Safeway in Salted snacks Barcode 0021130980826
Very good nutritional quality
Unprocessed or minimally processed

Minced Garlic by Safeway provides 100 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Salted snacks category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 tsp (5 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 100 kcal 5 kcal 131 −23%
Total fat 0 g 0 g 0% 7.4 −100%
Saturated fat 0 g 0 g 0% 1.5 −100%
Carbohydrates 20 g 1 g 0% 12.8 +56%
Total sugars 0 g 0 g 7.4 −100%
Protein 0 g 0 g 0% 1.6 −100%
Salt 0 g 0 g 2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6984 Salted snacks products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other salted snacks

Calories lower 46%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Garlic, water, phos

Product details

Serving size
1 tsp (5 g)
Sold in
United States
Barcode
0021130980826

Prices reported by shoppers

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Frequently asked questions

How many calories are in Minced Garlic?

Minced Garlic contains 100 kcal per 100 g and about 5 kcal per serving (1 tsp (5 g)).

How much sugar is in Minced Garlic?

Minced Garlic has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Minced Garlic healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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