Jengibre

by Hacendado 350 in Ginger Barcode 7317066203805
Not enough data to compute
Ultra-processed food
Green-Score
a
Environmental impact estimate

Jengibre by Hacendado provides 420 kcal per 100 g, with 35 g of sugars and 4.5 g of protein. That is 43% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Ginger category and comes in a 350 pack. Contains: gluten.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
7 g · High
Sugars
35 g · High
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 420 kcal 164 +157%
Total fat 15 g 2.7 +461%
Saturated fat 7 g 0.4 +1581%
Carbohydrates 67 g 33.6 +99%
Total sugars 35 g 24.5 +43%
Added sugars 24.7 g 13.2 +87%
Protein 4.5 g 1.6 +181%
Salt 1.6 g 1 +53%

Category average across 100 Ginger products on Foodmetria.

Compared with other ginger

Calories higher 4%
Sugars higher 29%
Salt higher 28%
Saturated fat higher 2%
Protein top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

harina de trigo (gluten), azúcar, aceite vegetal (karité, coco, nabina), jarabe de azúcar, gasificante, clavo, canela, jengibre 0,23%, sal, aroma

Palm oil freeMaybe veganMaybe vegetarian
Allergens
Gluten

Product details

Quantity
350
Sold in
Spain
Barcode
7317066203805

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jengibre?

Jengibre contains 420 kcal per 100 g.

How much sugar is in Jengibre?

Jengibre has 35 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Jengibre healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Jengibre contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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