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Jambon sec de Pays
Jambon sec de Pays by Sauss De Terroirs is listed in the Raw cured ham category. It is classified as NOVA 4 (ultra-processed food). It comes in a 160 g pack.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 13 g | 1 +1197% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1904 Raw cured ham products on Foodmetria.
Ingredients
Jambon de Porc, sel sec, dextrose, conservateur E252, saccharose, arômes naturels.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 160 g
- Labels & certifications
- French meatFrench porkLe Cochon de Bretagne
- Sold in
- France
- Barcode
- 3760090371189
Prices reported by shoppers
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Frequently asked questions
Is Jambon sec de Pays healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jambon sec de Pays vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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