Nutrition report ready
Italian Sausage Flat Bread Take & Bake Pizza, Italian Sausage
Nutri-Score D NOVA 4
View detailsItalian Sausage Flat Bread Take & Bake Pizza, Italian Sausage
Italian Sausage Flat Bread Take & Bake Pizza, Italian Sausage by Hy-Vee provides 241 kcal per 100 g, with 0.8 g of sugars and 11.6 g of protein. That is 74% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category and comes in a 8.8 oz/249 g pack. Contains: gluten, milk, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 flatbread (249 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 241 kcal | 600 kcal | 178 +35% | |
| Total fat | 12.4 g | 30.9 g | 40% | 7.9 +57% |
| Saturated fat | 4.8 g | 12 g | 60% | 2.8 +73% |
| Carbohydrates | 21.3 g | 53 g | 19% | 17.8 +20% |
| Total sugars | 0.8 g | 2 g | 3.1 −74% | |
| Added sugarsUSDA | 0.4 g | 1 g | 2% | 1.2 −67% |
| Dietary fiber | 2 g | 5 g | 18% | 2 |
| Protein | 11.6 g | 28.9 g | 58% | 8.8 +33% |
| Salt | 1.7 g | 4.1 g | 1.2 +42% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5051 Meals products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Flatbread Crust (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, ""00"" Flour, Contains Less Than 2% Of: Yeast, Olive Oil, Salt, Canola Oil, Sugar, Wheat Gluten, Vinegar, Sodium Stearoyl Lactylate, Calcium Propionate [Mold Inhibitor]), Pizza Sauce (Crushed Tomatoes [Water, Crushed Tomatoes], Tomato Paste, Salt, Sunflower Oil, Extra Virgin Olive Oil, Citric Acid, Spices, Granulated Garlic, Sodium Benzoate And Potassium Sorbate Added As Preservatives), Low-Moisture Part-Skim And Low-Moisture Whole Milk Mozzarella Cheese Blend (Pasteurized Part-Skim Milk, Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose [To Prevent Caking]), Italian Sausage (Pork, Water, Spices, Salt, Corn Syrup Solids, Garlic, Sugar, Paprika, Lemon Juice Powder (Corn Syrup Solids, Lemon Juice Solids, Lemon Oil), Bha, Bht, Citric Acid).
- Allergens
- GlutenMilkPork
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 8.8 oz/249 g
- Serving size
- 1 flatbread (249 g)
- Sold in
- United States
- Barcode
- 0075450239065
Prices reported by shoppers
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Frequently asked questions
How many calories are in Italian Sausage Flat Bread Take & Bake Pizza, Italian Sausage?
Italian Sausage Flat Bread Take & Bake Pizza, Italian Sausage contains 241 kcal per 100 g and about 600 kcal per serving (1 flatbread (249 g)).
How much sugar is in Italian Sausage Flat Bread Take & Bake Pizza, Italian Sausage?
Italian Sausage Flat Bread Take & Bake Pizza, Italian Sausage has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Italian Sausage Flat Bread Take & Bake Pizza, Italian Sausage healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Italian Sausage Flat Bread Take & Bake Pizza, Italian Sausage vegan?
Based on its ingredient list, it is not vegan.
What allergens does Italian Sausage Flat Bread Take & Bake Pizza, Italian Sausage contain?
According to the label data it contains: Gluten, Milk, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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