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Indian sélection vegetarian
Indian sélection vegetarian by Gazebo Indian Selection provides 158 kcal per 100 g, with 4.5 g of sugars and 3.5 g of protein. That is 46% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Indian snacks category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bhaji (40 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 158 kcal | 63 kcal | 394 −60% | |
| Total fat | 10.2 g | 4.1 g | 5% | 24 −57% |
| Saturated fat | 0.7 g | 0.3 g | 2% | 9.9 −93% |
| Carbohydrates | 11.5 g | 4.6 g | 2% | 37.5 −69% |
| Total sugars | 4.5 g | 1.8 g | 8.3 −46% | |
| Added sugars | 0 g | 0 g | 0% | 4 −100% |
| Dietary fiber | 5.8 g | 2.3 g | 8% | 3.6 +61% |
| Protein | 3.5 g | 1.4 g | 3% | 6.7 −47% |
| Salt | 0.8 g | 0.3 g | 0.9 −12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6 Indian snacks products on Foodmetria.
Compared with other indian snacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Onion Bhaji: Onions (77%), Gram Flour, Rapeseed Oil, Spices (Ground Cumin Powder, Ground Coriander Cumin Seed, Ajwain Seed, Chilli Powder Turmeric Powder Ground Black Pepper), Lemon Juice, Salt, Garam Masala (Ground Coriander Seeds, Ground Cumin, Cinnamon, Ginger, Chilli Powder Cloves, Ground Nutmeg, Ground Black Pepper Bay Leaf Powder Ground Cardamom), Baking Powder Vegetable Samosa: Potatoes (30%), Pastry (26%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Sunflower Oil, Salt), Rapeseed Oil, Peas (8%), Carrots (3%) Onions (4%), Lemon Juice, Green Coriander, Garam Masala (Ground Coriander Seeds, Ground Cumin, Cinnamon, Ginger, Chilli Powder, Cloves, Ground Nutmeg, Ground Black Pepper, Bay Leaf Powder Ground Cardamom), Salt, Sugar, Spices (Chilli Powder, Cumin Powder). Vegetable Pakora: Vegetables (74%) (Onion, Potatoes, Peas, Carrot), Gram Flour Rapeseed Oil, Fresh Coriander, Salt, Spices (Cumin Powder Turmeric Powder, Red Chilli Powder), Garam Masala Ground Coriander Seeds, Ground Cumin, Cinnamon, Ginger Chilli Powder, Cloves, Ground Nutmeg, Ground Black Pepper Bay Leaf Powder, Ground Cardamom), Baking Powder, Citric Acid Spicy Tomato Dip: Tomatoes (57%), Water Tomato Paste (10%), Rapeseed Oil, Sugar Salt, Ground Conander Ground Ginger, Stabiliser (Guar Gum, Xanthan Gum), Ground Cumin, Lemon Juice Concentrate, Chilli Powder Garlic Powder, Preservative: (Potassium Sorbate), Dried Coriander, Onion Seeds ALLERGY ADVICE
- Allergens
- Gluten
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bhaji (40 g)
- Labels & certifications
- With Sunflower oil
- Sold in
- France
- Barcode
- 5022235008069
Prices reported by shoppers
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Frequently asked questions
How many calories are in Indian sélection vegetarian?
Indian sélection vegetarian contains 158 kcal per 100 g and about 63 kcal per serving (1 bhaji (40 g)).
How much sugar is in Indian sélection vegetarian?
Indian sélection vegetarian has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Indian sélection vegetarian healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Indian sélection vegetarian contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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