Ice cream, pacific mango

by Al Gelato Chicago in Frozen desserts Barcode 0093959746129
Poor nutritional quality
Ultra-processed food

Ice cream, pacific mango by Al Gelato Chicago provides 176 kcal per 100 g, with 21.2 g of sugars and 2.4 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
9.4 g · Moderate
Saturated fat
5.9 g · High
Sugars
21.2 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (85 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 176 kcal 150 kcal 214 −18%
Total fat 9.4 g 8 g 10% 10 −6%
Saturated fat 5.9 g 5 g 25% 6.2 −5%
Carbohydrates 22.4 g 19 g 7% 28.4 −21%
Total sugars 21.2 g 18 g 21.6
Dietary fiber 0.3 g 0.3 g 1% 1 −69%
Protein 2.4 g 2 g 4% 3.4 −31%
Salt 0.2 g 0.2 g 0.2 −18%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10946 Frozen desserts products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other frozen desserts

Calories lower 29%
Sugars lower 43%
Salt higher 49%
Saturated fat lower 43%
Protein top 74%
Fiber top 47%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Milk, cream, mango, sugar, nonfat dry milk, soy lecithin, guar gum, xanthan gum, carrageenan, natural flavors, annatto and turmeric extract [for color)

Palm oil freeNot veganMaybe vegetarian
Allergens
MilkSoybeans

Additives 7

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (85 g)
Sold in
United States
Barcode
0093959746129

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ice cream, pacific mango?

Ice cream, pacific mango contains 176 kcal per 100 g and about 150 kcal per serving (1/2 cup (85 g)).

How much sugar is in Ice cream, pacific mango?

Ice cream, pacific mango has 21.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Ice cream, pacific mango healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ice cream, pacific mango vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ice cream, pacific mango contain?

According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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