Ice cream

by Homemade in Frozen desserts Barcode 0076310440560
Bad nutritional quality
Ultra-processed food

Ice cream by Homemade provides 241 kcal per 100 g, with 28.9 g of sugars and 4.8 g of protein. That is 34% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: eggs, milk, peanuts, soybeans.

Nutrient levels per 100 g

Fat
10.8 g · Moderate
Saturated fat
7.2 g · High
Sugars
28.9 g · High
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.666 cup (110 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 241 kcal 265 kcal 214 +13%
Total fat 10.8 g 11.9 g 15% 10 +8%
Saturated fat 7.2 g 8 g 40% 6.2 +17%
Carbohydrates 33.7 g 37.1 g 13% 28.4 +19%
Total sugars 28.9 g 31.8 g 21.6 +34%
Added sugars 23.6 g 26 g 52% 16.8 +41%
Dietary fiber 0 g 0 g 0% 1 −100%
Protein 4.8 g 5.3 g 11% 3.4 +42%
Salt 0.4 g 0.4 g 0.2 +73%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.

Compared with other frozen desserts

Calories higher 33%
Sugars higher 9%
Salt higher 12%
Saturated fat higher 37%
Protein top 15%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Skim milk, cream, sugar, candy bar (sugar, roasted peanuts [peanuts, salt, peanut oil and/or soybean oil], palm kernel oil, partially hydrogenated palm kernel, non fat dry milk, whey, whole milk powder, natural cocoa, soy lecithin [emulsifier], salt, partially hydrogenated soybean oil, natural and artificial flavor, artificial colors [soybean oil, yellow 5 lake, yellow 6 lake, soy lecithin {emulsifier}] cocoa processed with alkali), caramel (sugar, corn syrup, skim milk, cream, salt, carrageenan, cellulose gum, artificial vanilla flavor), brown sugar, corn syrup, pasteurized egg yolk, butter, stabilizer (cellulose gum, carob bean gum, carrageenan, guar gum, dextrose, salt), annatto (natural color).

Contains palm oilNot vegan
Allergens
EggsMilkPeanutsSoybeans

Additives 9

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
0.666 cup (110 g)
Sold in
United States
Barcode
0076310440560

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ice cream?

Ice cream contains 241 kcal per 100 g and about 265 kcal per serving (0.666 cup (110 g)).

How much sugar is in Ice cream?

Ice cream has 28.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Ice cream healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ice cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ice cream contain?

According to the label data it contains: Eggs, Milk, Peanuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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