Nutrition report ready

Hot Beef pikantne w stylu syczuańskim

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Vifon product.

NOVA 4

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Hot Beef pikantne w stylu syczuańskim

by Vifon 90 g in Dehydrated Asian-style soup with noodles Barcode 5901882313927
Not enough data to compute
Ultra-processed food
Green-Score
f
Environmental impact estimate

Hot Beef pikantne w stylu syczuańskim by Vifon provides 154 kcal per 100 g, with 1.6 g of sugars and 2.8 g of protein. That is 36% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dehydrated Asian-style soup with noodles category and comes in a 90 g pack. Contains: gluten, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
6.9 g · Moderate
Saturated fat
3.6 g · Moderate
Sugars
1.6 g · Low
Salt
2.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (260 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 154 kcal 400 kcal 232 −34%
Total fat 6.9 g 17.9 g 23% 9.5 −27%
Saturated fat 3.6 g 9.4 g 47% 3.4 +6%
Carbohydrates 20 g 52 g 19% 31.2 −36%
Total sugars 1.6 g 4.2 g 2.5 −36%
Added sugars 6 g 15.7 g 31% 2.3 +164%
Protein 2.8 g 7.3 g 15% 5 −44%
Salt 2.8 g 7.2 g 2.3 +21%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 71 Dehydrated Asian-style soup with noodles products on Foodmetria.

Compared with other dehydrated asian-style soup with noodles

Calories higher 47%
Sugars lower 49%
Salt higher 35%
Saturated fat higher 33%
Protein top 50%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Nudle (72,8%) [mąka PSZENNA, tłuszcz palmowy, skrobia, sól, cukier, substancje spulchniające (węglany potasu, węglany sodu); stabilizatory (guma celulozowa, guma guar); kurkuma, barwnik: ryboflawiny]; sos (26,7%) [woda, rafinowany olej palmowy, cukier, solona SOJA (SOJA, Cukier, woda, sól, Skrobia modyfikowana, regulator kwasowości: E330, konserwant: E 202), sól, mieszanka przypraw (3,3%) (pieprz syczuański, chili, imbir, czosnek), skrobia modyfikowana, ocet ryżowy, wzmacniacze smaku (glutaminian monosodowy, guanylan disodowy, inozynian disodowy); koncentrat sosu SOJOWEGO (woda, mąka SOJOWA, barwnik: ekstrakt z papryki; regulator kwasowości: kwas cytrynowy; konserwanty (sorbinian potasu, benzoesan sodu); olej SEZAMOWY, aromaty], suszone warzywa (0,5%): chili, szczypior.

Contains palm oilMaybe veganMaybe vegetarian
Allergens
GlutenSesame seedsSoybeans

Additives 12

High overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
90 g
Serving size
1 portion (260 g)
Sold in
Poland
Barcode
5901882313927

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hot Beef pikantne w stylu syczuańskim?

Hot Beef pikantne w stylu syczuańskim contains 154 kcal per 100 g and about 400 kcal per serving (1 portion (260 g)).

How much sugar is in Hot Beef pikantne w stylu syczuańskim?

Hot Beef pikantne w stylu syczuańskim has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Hot Beef pikantne w stylu syczuańskim healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Hot Beef pikantne w stylu syczuańskim contain?

According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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