Sos chili tajski słodko-pikantny

by Vifon in Sweet and sour sauces Barcode 5901882210394
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Sos chili tajski słodko-pikantny by Vifon provides 138 kcal per 100 g, with 31 g of sugars and 0 g of protein. That is 30% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sweet and sour sauces category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
31 g · High
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 138 kcal 132 +5%
Total fat 0 g 1.5 −100%
Saturated fat 0 g 0.2 −100%
Carbohydrates 34 g 28.6 +19%
Total sugars 31 g 23.8 +30%
Added sugars 32 g 15.8 +102%
Dietary fiber 0.8 g 0.7 +23%
Protein 0 g 0.7 −100%
Salt 1.7 g 1.4 +20%

Category average across 137 Sweet and sour sauces products on Foodmetria.

Compared with other sweet and sour sauces

Calories higher 40%
Sugars higher 31%
Salt higher 26%
Saturated fat lower 1%
Protein top 100%
Fiber top 23%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Woda, cukier (32%), czerwona papryka chili (20%), czosnek (8%), skrobia modyfikowana, sól, regulator kwasowości kwas octowy; barwnik: ekstrakt z papryki.

Palm oil freeMaybe veganVegetarian

Additives 3

E260 - Acetic acid
Preservative

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Poland
Barcode
5901882210394

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sos chili tajski słodko-pikantny?

Sos chili tajski słodko-pikantny contains 138 kcal per 100 g.

How much sugar is in Sos chili tajski słodko-pikantny?

Sos chili tajski słodko-pikantny has 31 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sos chili tajski słodko-pikantny healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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