Homemade vanilla

in Frozen desserts Barcode 0070640020058
Poor nutritional quality
Ultra-processed food

Homemade vanilla provides 171 kcal per 100 g, with 20.7 g of sugars and 3.7 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk.

Nutrient levels per 100 g

Fat
6.1 g · Moderate
Saturated fat
4.9 g · Moderate
Sugars
20.7 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2/3 cup (82 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 171 kcal 140 kcal 214 −20%
Total fat 6.1 g 5 g 6% 10 −39%
Saturated fat 4.9 g 4 g 20% 6.2 −21%
Carbohydrates 26.8 g 22 g 8% 28.4 −6%
Total sugars 20.7 g 17 g 21.6
Added sugarsUSDA 15 g 12.3 g 25% 16.8 −11%
Dietary fiber 0 g 0 g 0% 1 −100%
Protein 3.7 g 3 g 6% 3.4 +8%
Salt 0.2 g 0.1 g 0.2 −22%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10952 Frozen desserts products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sodium
68 mg sodium per 100 g (EU: no more than 120 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other frozen desserts

Calories lower 27%
Sugars lower 39%
Salt lower 47%
Saturated fat lower 35%
Protein top 40%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Milk, buttermilk, cream, sugar, whey, corn syrup, fructose, skim milk, contains 2% or less of egg yolks, artificial & natural flavors, guar gum, cellulose gum, carrageenan, carob bean gum, mono & diglycerides, polysorbate 80, annatto extract for color, caramel color, vitamin a palmitate.

May contain palm oilNot vegan
Allergens
Milk

Additives 7

Moderate overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2/3 cup (82 g)
Sold in
United States
Barcode
0070640020058

Prices reported by shoppers

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Frequently asked questions

How many calories are in Homemade vanilla?

Homemade vanilla contains 171 kcal per 100 g and about 140 kcal per serving (2/3 cup (82 g)).

How much sugar is in Homemade vanilla?

Homemade vanilla has 20.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Homemade vanilla healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Homemade vanilla vegan?

Based on its ingredient list, it is not vegan.

What allergens does Homemade vanilla contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 22, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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