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Hakiki & Kalamata Olive Batard
Hakiki & Kalamata Olive Batard by Tesco provides 241 kcal per 100 g, with 1.6 g of sugars and 8.4 g of protein. That is 64% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 400g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (80 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 241 kcal | 193 kcal | 286 −16% | |
| Total fat | 3.8 g | 3 g | 4% | 5.3 −29% |
| Carbohydrates | 41.1 g | 32.9 g | 12% | 48.4 −15% |
| Total sugars | 1.6 g | 1.3 g | 4.6 −64% | |
| Added sugars | 0 g | 0 g | 0% | 2.6 −100% |
| Dietary fiber | 4.8 g | 3.8 g | 14% | 4.5 +5% |
| Protein | 8.4 g | 6.7 g | 13% | 9.6 −12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Green Halkidiki Olives (11%), Black Kalamata Olives (6%). Extra Virgin Olive Oil, Yeast. Fermented Rye Flour, Wheat Fibre, Salt, Wheat Gluten, Red Wine Vinegar. Malted Wheat Flour, Semolina (Wheat), Acidity Regulators (Lactic Acid, Citric Acid). Flour Treatment Agent (Ascorbic Acid).
- Allergens
- Gluten
- May contain traces
- EggsMilkNutsPeanutsSesame seedsSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400g
- Serving size
- 1 portion (80 g)
- Sold in
- United Kingdom
- Barcode
- 0284808002354
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hakiki & Kalamata Olive Batard?
Hakiki & Kalamata Olive Batard contains 241 kcal per 100 g and about 193 kcal per serving (1 portion (80 g)).
How much sugar is in Hakiki & Kalamata Olive Batard?
Hakiki & Kalamata Olive Batard has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Hakiki & Kalamata Olive Batard healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Hakiki & Kalamata Olive Batard contain?
According to the label data it contains: Gluten. It may also contain traces of eggs, milk, nuts, peanuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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