Grissini Rubatà alla cipolla by Locanda La Posta

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Grissini Rubatà alla cipolla

by Locanda La Posta in Cereals and their products Barcode 8032697230400
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Grissini Rubatà alla cipolla by Locanda La Posta provides 425 kcal per 100 g, with 5.4 g of sugars and 11 g of protein. That is 70% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cereals and their products category.

Nutrient levels per 100 g

Fat
8 g · Moderate
Saturated fat
1.1 g · Low
Sugars
5.4 g · Moderate
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 425 kcal 389 +9%
Total fat 8 g 7.8
Saturated fat 1.1 g 1.6 −32%
Carbohydrates 76 g 69.5 +9%
Total sugars 5.4 g 17.7 −70%
Protein 11 g 10.3 +7%
Salt 2 g 0.8 +155%

Category average across 8322 Cereals and their products products on Foodmetria.

Compared with other cereals and their products

Calories higher 21%
Sugars lower 35%
Salt higher 6%
Saturated fat higher 37%
Protein top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8032697230400

Prices reported by shoppers

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Frequently asked questions

How many calories are in Grissini Rubatà alla cipolla?

Grissini Rubatà alla cipolla contains 425 kcal per 100 g.

How much sugar is in Grissini Rubatà alla cipolla?

Grissini Rubatà alla cipolla has 5.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Grissini Rubatà alla cipolla healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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