Nutrition report ready

Greek Halkidiki Garlic & Jalapeño Double Stuffed Olives

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Waitrose product.

Nutri-Score D NOVA 3

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Greek Halkidiki Garlic & Jalapeño Double Stuffed Olives

by Waitrose in Halkidiki olives Barcode 5000169671924
Poor nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Greek Halkidiki Garlic & Jalapeño Double Stuffed Olives by Waitrose provides 177 kcal per 100 g, with 0.5 g of sugars and 1.3 g of protein. That is 42% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Halkidiki olives category.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
2.3 g · Moderate
Sugars
0.5 g · Low
Salt
3.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.5 pot (75 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 177 kcal 133 kcal 159 +11%
Total fat 18 g 13.5 g 17% 15.4 +17%
Saturated fat 2.3 g 1.7 g 9% 2.1 +8%
Carbohydrates 1.4 g 1.1 g 0% 2 −31%
Total sugars 0.5 g 0.4 g 0.9 −42%
Added sugars 0 g 0 g 0% 2.1 −100%
Dietary fiber 2.1 g 1.6 g 6% 3 −29%
Protein 1.3 g 1 g 2% 1.5 −12%
Salt 3.6 g 2.7 g 3.2 +10%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 74 Halkidiki olives products on Foodmetria.

Nutrition claims check

Claims its numbers support

Sugar-free
0.5 g sugars per 100 g (EU: no more than 0.5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other halkidiki olives

Calories higher 30%
Sugars higher 41%
Salt higher 39%
Saturated fat higher 49%
Protein top 45%
Fiber top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Halkidiki olives (77%), salt, rapeseed oil, jalapeño peppers (5%) garlic (4%), acidity regulators (lactic acid, acetic acid, citric acid), parsley, chilli flakes, firming agent (calcium chloride)

Palm oil freeVeganVegetarian

Additives 4

E260 - Acetic acid
Preservative
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
0.5 pot (75 g)
Labels & certifications
VegetarianVegan
Sold in
United Kingdom, United States
Barcode
5000169671924

Prices reported by shoppers

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Recipe & label changes

  1. September 28, 2026
    • NOVA group: 4 → 3

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Greek Halkidiki Garlic & Jalapeño Double Stuffed Olives?

Greek Halkidiki Garlic & Jalapeño Double Stuffed Olives contains 177 kcal per 100 g and about 133 kcal per serving (0.5 pot (75 g)).

How much sugar is in Greek Halkidiki Garlic & Jalapeño Double Stuffed Olives?

Greek Halkidiki Garlic & Jalapeño Double Stuffed Olives has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Greek Halkidiki Garlic & Jalapeño Double Stuffed Olives healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Greek Halkidiki Garlic & Jalapeño Double Stuffed Olives vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated September 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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