Gourmet oat flour galleta maria flavour

by Weider in Oat flours Barcode 8414192311127
Good nutritional quality
Ultra-processed food

Gourmet oat flour galleta maria flavour by Weider provides 330 kcal per 100 g, with 1.7 g of sugars and 12 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Oat flours category. Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
6.2 g · Moderate
Saturated fat
1.5 g · Low
Sugars
1.7 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 330 kcal 370 −11%
Total fat 6.2 g 6.9 −11%
Saturated fat 1.5 g 1.4 +9%
Carbohydrates 57 g 60.8 −6%
Total sugars 1.7 g 1.5 +12%
Added sugars 0 g 0
Protein 12 g 13 −8%
Salt 0 g 0.2 −88%

Category average across 218 Oat flours products on Foodmetria.

Compared with other oat flours

Calories lower 5%
Sugars higher 19%
Salt higher 37%
Saturated fat higher 29%
Protein top 73%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

amana aromal, aromi (lattosio), aroma naturale, edulcoranti: acesulfame K, sucralosio. Può contenere tracce naz, di crostacei, uova, pesce, arachidi, frutta a guscio, lupini e prodotti derivati. Modalità d'uso: Miscelare arroz, 1 porzione = 30 g di polvere (1 cucchiaio colmo) in 300 ml di latte parzialmente scremato (1,5% di aromal grassi o acqua. Per poi essere usato per cucinare. Gourmet Oat Flour: Farinha de aveia integral. trazas de Com açúcar e edulcorantes. Sabor biscoito Maria. Ingredientes: 96% Farinha de aveia inteira, po de mismos. biscoito (amido de milho, farinha de milho, óleo de girassol alto oleico, açúcar, xarope de glucose, I de leche xarope de frutose, farinha de arroz, levedantes: bicarbonato de sódio, bicarbonato de amonio; sal ur: Whole emulsionante: lecitina de soja; aromatizante), aromatizantes (lactose), adoçantes: acesulfame-K, Cookie sucralose. Pode conter vestígios de crustáceos, ovos, peixe, amendoins, soja, leite, frutos de casca, rup, Rice tremoço e derivados dos mesmos. Modo de emprego: Mix 30 g de produtos (uma colher de sopa lecithin; cheial com 300 ml de leite meio-gordo (1,5% de gordura) ou água. Ele pode ser usado para cozinhar. se. May Gourmet Oat Flour: Hafer-Vollkommehl. Mit Zucker und Süßungsmitteln. Keks-Geschmack. tions for Zutaten: 96% Hafer-Vollkommehl, Kekspulver (Maisstärke, Maismehl, ölreiches Sonnenblumenöl, water. It Zucker, Glukosesirup, Fruktosesirup, Reismehl, Backtriebmittel: Natriumhydrogencarbonat, re et des Ammoniumhydrogencarbonat, Salz, Emulgator: Sojalecithin; Aroma), Aromen (Laktose), natürliches midon de Aroma, Süßstoffe: Acesulfam K, Sucralose. Kann Spuren von Krustentieren, Eier, Fisch, Erdnüssen, sirop de Nüssen, Lupinen und deren Derivaten enthalten. Gebrauchsanweisung: 1 Portion = 30 g Pulver (1 ium; sel. Messlöffel mit 300 ml Halbfettmilch (1,5% Fett) oder Wasser mischen. Kann auch zum Kochen fame K, verwendet werden. Gourmet Oat Flour: Celozmná ovsená múka. S cukrom a sladidlami. Príchuť et leurs sušienok. Zloženie: 96% Celozrná ovsená múka, sušienkový prášok (kukuričný škrob, kukuričná mesure) múka, slnečnicový olej s vysokým obsahom oleja, cukor, glukózový sirup, fruktózový sirup, ryžová tre utilisé múka, kypriace látky: hydrogenuhličitan sodný, hydrogenuhličitan amónny; sol, emulgátor: sójový Sapore lecitin; aroma), arómy (laktóza), prírodná aróma, sladidlá: sukralóza, acesulfam K. Môže obsahovať farina di stopy kôrovce, vajcia, ryby, arašidy, orechy, víčí bôb a výrobky z nich. Odporúčané dávkovanie: a di riso, Zmiešajte 1 dávku = 30 g prášku (1 kopcovitú polievkovú lyžicu) s 300 ml polotučného mlieka alebo di sola: vody. Múka môže byť použitá aj na varenie. por porción/per serving/ Par portion/per porzione/ por porção/pro Portion/ na jednů porciu* 466 kJ/

Allergens
MilkSoybeans

Additives 4

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Green DotMade in the EUTriman
Sold in
Spain
Barcode
8414192311127

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gourmet oat flour galleta maria flavour?

Gourmet oat flour galleta maria flavour contains 330 kcal per 100 g.

How much sugar is in Gourmet oat flour galleta maria flavour?

Gourmet oat flour galleta maria flavour has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gourmet oat flour galleta maria flavour healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Gourmet oat flour galleta maria flavour contain?

According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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