Gluten-free organic sprouted corn flour

Very good nutritional quality

Gluten-free organic sprouted corn flour by One Degree Organic Foods provides 367 kcal per 100 g, with 20 g of sugars and 13.3 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Cereals and their products category.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
0 g · Low
Sugars
20 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 30 g (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 367 kcal 110 kcal 389 −6%
Total fat 10 g 3 g 4% 7.8 +28%
Saturated fat 0 g 0 g 0% 1.6 −100%
Carbohydrates 66.7 g 20 g 7% 69.5
Total sugars 20 g 6 g 17.7 +13%
Dietary fiber 20 g 6 g 21% 7.7 +159%
Protein 13.3 g 4 g 8% 10.3 +30%
Salt 0 g 0 g 0.8 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8322 Cereals and their products products on Foodmetria.

Compared with other cereals and their products

Calories lower 32%
Sugars higher 46%
Salt lower 1%
Saturated fat lower 1%
Protein top 18%
Fiber top 4%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sprouted organic gluten-free oats

Product details

Serving size
30 g (30 g)
Labels & certifications
Organic
Sold in
United States
Barcode
0675625138638

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gluten-free organic sprouted corn flour?

Gluten-free organic sprouted corn flour contains 367 kcal per 100 g and about 110 kcal per serving (30 g (30 g)).

How much sugar is in Gluten-free organic sprouted corn flour?

Gluten-free organic sprouted corn flour has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Gluten-free organic sprouted corn flour healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 7, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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