View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Gluten free Baked Original Crackers
Gluten free Baked Original Crackers by Lance provides 464 kcal per 100 g, with 7.1 g of sugars and 3.6 g of protein. That is 50% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Crackers (Appetizers) category and comes in a 5 oz pack. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 464 kcal | 130 kcal | 449 | |
| Total fat | 21.4 g | 6 g | 8% | 18.1 +18% |
| Saturated fat | 8.9 g | 2.5 g | 13% | 4.9 +82% |
| Carbohydrates | 67.9 g | 19 g | 7% | 59.9 +13% |
| Total sugars | 7.1 g | 2 g | 4.8 +50% | |
| Added sugars | 7.1 g | 2 g | 4% | 2.3 +206% |
| Protein | 3.6 g | 1 g | 2% | 10.2 −65% |
| Salt | 2.1 g | 0.6 g | 1.9 +13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5197 Crackers (Appetizers) products on Foodmetria.
Compared with other crackers (appetizers)
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
rice flour, rice starch, palm oil, sugar, cornstarch, potato starch, salt, baking soda, ammonium bicarbonate, tapioca flour, glucose, xanthan gum, monocalcium phosphate, soy lecithin, locust bean gum, whey
- Allergens
- MilkSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 5 oz
- Serving size
- 1 serving (28 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0076410905648
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Gluten free Baked Original Crackers?
Gluten free Baked Original Crackers contains 464 kcal per 100 g and about 130 kcal per serving (1 serving (28 g)).
How much sugar is in Gluten free Baked Original Crackers?
Gluten free Baked Original Crackers has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Gluten free Baked Original Crackers healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gluten free Baked Original Crackers vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gluten free Baked Original Crackers contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3 
a NOVA 3 
a NOVA 4 
a NOVA 4 More crackers (appetizers)
View all →
e NOVA 4 
e NOVA 4 
e NOVA 4 
d NOVA 3 
d NOVA 3 
c NOVA 4 More from Lance
View all →
e NOVA 4 
e NOVA 4 
NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4