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Glazed Doughnuts
Glazed Doughnuts by Farmer’s Market provides 370 kcal per 100 g, with 23.9 g of sugars and 6.5 g of protein. That is 29% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Doughnuts category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 46.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 370 kcal | 170 kcal | 413 −11% | |
| Total fat | 15.2 g | 7 g | 9% | 22.8 −33% |
| Saturated fat | 7.6 g | 3.5 g | 18% | 10.9 −30% |
| Carbohydrates | 54.4 g | 25 g | 9% | 45.2 +20% |
| Total sugars | 23.9 g | 11 g | 18.5 +29% | |
| Added sugars | 1.5 g | 0.7 g | 1% | 12.1 −87% |
| Dietary fiber | 2.2 g | 1 g | 4% | 2.5 −15% |
| Protein | 6.5 g | 3 g | 6% | 6.2 +6% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1444 Doughnuts products on Foodmetria.
Compared with other doughnuts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Doughnut: Enriched wheat flour, Water, Palm oil shortening, Sugars [sugar, dextrose, dried honey (contains wheat starch, calcium stearate, soy lecithin)], Yeast, Salt, Soy flour, Sodium acid pyrophosphate, Vegetable oil, Modified milk ingredients, Soy lecithin, Baking soda, Sodium stearoyl-lactate, Calcium propionate, Enzymes, Acetylated tartaric acid esters of mono - and diglycerides, L-cysteine hydrochloride, Annatto, Turmeric extract, Ascorbic acid, Dried egg-white (contains yeast, citric acid). Glaze: Sugars (icing sugar, sugar, corn maltodextrin), Water, Palm oil shortening, Calcium carbonate, Natural flavour, Agar, Salt, Vegetable mono - and diglycerides, Potassium sorbate, Sorbitan monostearate. Ingrédients : Beigne : Farine de blé enrichie, Eau, Shortening d'huile de palme, Sucres [sucre, dextrose, miel REDMI NOtient amidon de blé, stearate de calcium, lecithine de soya)], Levure, Sel, Farine de soya, Pyrophosphate acide AL QUAD CAMERAvégétale, Substances laitières modifiées Lécithine de soya, Bicarbonate de sodium. Stearyl de sodium lactylé, Propionate de calcium. Enzymdum stara tartriques
- Allergens
- GlutenSoybeans
Additives 15
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 46.0g
- Labels & certifications
- natural flavors
- Sold in
- United States
- Barcode
- 0061483009218
Prices reported by shoppers
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Frequently asked questions
How many calories are in Glazed Doughnuts?
Glazed Doughnuts contains 370 kcal per 100 g and about 170 kcal per serving (46.0g).
How much sugar is in Glazed Doughnuts?
Glazed Doughnuts has 23.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Glazed Doughnuts healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Glazed Doughnuts contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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