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Geröstete Sonnenblumenkerne Reichlich Gesalzen
Geröstete Sonnenblumenkerne Reichlich Gesalzen by Tadim provides 559 kcal per 100 g, with 4.7 g of sugars and 27 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Roasted sunflower seeds category and comes in a 270g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 559 kcal | 564 |
| Total fat | 39 g | 45.6 −14% |
| Saturated fat | 6 g | 5.9 |
| Carbohydrates | 18 g | 17.7 |
| Total sugars | 4.7 g | 4 +19% |
| Added sugars | 0 g | 0.8 −100% |
| Protein | 27 g | 23.9 +13% |
| Salt | 0.2 g | 2.5 −90% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 131 Roasted sunflower seeds products on Foodmetria.
Compared with other roasted sunflower seeds
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
tadım Hersteller/Produced By/Üretici Firma/Fabricant/Empresa Productora Azienda Produttrice/Fabrikant/Tillverkare/Produsent/Fremstillet of: Tadım GmbH Anni-Albers-Straße 5, 48282 Emsdetten, Deutschland/Germany www.tadim.de
Product details
- Quantity
- 270g
- Sold in
- Germany
- Barcode
- 4056546011686
Prices reported by shoppers
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Frequently asked questions
How many calories are in Geröstete Sonnenblumenkerne Reichlich Gesalzen?
Geröstete Sonnenblumenkerne Reichlich Gesalzen contains 559 kcal per 100 g.
How much sugar is in Geröstete Sonnenblumenkerne Reichlich Gesalzen?
Geröstete Sonnenblumenkerne Reichlich Gesalzen has 4.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Geröstete Sonnenblumenkerne Reichlich Gesalzen healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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