Gelée extra Groseilles by Rochambeau

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Gelée extra Groseilles

by Rochambeau 370 g in Fruit jellies Barcode 3439497009550
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Gelée extra Groseilles by Rochambeau provides 252 kcal per 100 g, with 53.2 g of sugars and 0.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit jellies category and comes in a 370 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.5 g · Low
Sugars
53.2 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 252 kcal 224 +13%
Total fat 0.5 g 0.5
Saturated fat 0.5 g 0.2 +127%
Carbohydrates 61.2 g 54.1 +13%
Total sugars 53.2 g 49.5 +7%
Added sugars 30 g 36.8 −19%
Protein 0.5 g 0.8 −37%
Salt 0 g 0.1 −92%

Category average across 430 Fruit jellies products on Foodmetria.

Compared with other fruit jellies

Calories higher 37%
Sugars lower 33%
Salt lower 34%
Saturated fat higher 6%
Protein top 44%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Jus de groseilles, sirop de glucose-fructose, sucre, gélifiant : pectines, acidifiant : acide citrique.

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
370 g
Sold in
France
Barcode
3439497009550

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gelée extra Groseilles?

Gelée extra Groseilles contains 252 kcal per 100 g.

How much sugar is in Gelée extra Groseilles?

Gelée extra Groseilles has 53.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gelée extra Groseilles healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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