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Gateau au citron
Gateau au citron by Migros provides 356 kcal per 100 g, with 38 g of sugars and 4 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Lemon cake category and comes in a 430 g pack. Contains: gluten, milk, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 356 kcal | 399 −11% |
| Total fat | 9 g | 18.9 −52% |
| Saturated fat | 3.5 g | 5.2 −33% |
| Carbohydrates | 64 g | 51.2 +25% |
| Total sugars | 38 g | 29.8 +27% |
| Added sugars | 48.8 g | 27.1 +80% |
| Dietary fiber | 1.5 g | 1.5 |
| Protein | 4 g | 5 −19% |
| Salt | 0.3 g | 0.6 −40% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 77 Lemon cake products on Foodmetria.
Compared with other lemon cake
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
sucre, farine de BLÉ, huile de colza, eau, émulsifiant : E471, préparation aux abricots (sucre, purée d;abricots, sirop de glucose, gélifiant, pectines, acidifiants: acide citrique et E331, OUEF entier (d'élevage au sol), glucose, protéine de poudres à lever : E500, E450, amidon de BLÉ, cacao en dégraissé, huile de palmiste, écorce de citron 0.2%, eau, essence de citron, acidifiant: acide citrique, conservateurs: E202 et di SULFITE de sodium), LAIT écrémé en farine de malt d'ORGE, extrait colorant (feux-safran), émulsifiant: lécithine de SOJA.
- Allergens
- GlutenMilkSoybeansSulphur dioxide and sulphites
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 430 g
- Sold in
- Switzerland
- Barcode
- 7616700024913
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gateau au citron?
Gateau au citron contains 356 kcal per 100 g.
How much sugar is in Gateau au citron?
Gateau au citron has 38 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gateau au citron healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Gateau au citron contain?
According to the label data it contains: Gluten, Milk, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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