Fruit trio danish, fruit trio

by Original Two Bite in Cakes Barcode 0770981630021
Poor nutritional quality
Ultra-processed food

Fruit trio danish, fruit trio by Original Two Bite provides 340 kcal per 100 g, with 19.2 g of sugars and 6.4 g of protein. That is 40% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
12.8 g · Moderate
Saturated fat
7.5 g · High
Sugars
19.2 g · Moderate
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 danishes (47 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 340 kcal 160 kcal 389 −13%
Total fat 12.8 g 6 g 8% 18.2 −30%
Saturated fat 7.5 g 3.5 g 18% 7.4
Carbohydrates 48.9 g 23 g 8% 51.9 −6%
Total sugars 19.2 g 9 g 31.8 −40%
Dietary fiber 2.1 g 1 g 4% 1.8 +17%
Protein 6.4 g 3 g 6% 4.7 +35%
Salt 0.6 g 0.3 g 0.7 −13%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9254 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2020. Other values: Open Food Facts.

Compared with other cakes

Calories lower 21%
Sugars lower 12%
Salt lower 40%
Saturated fat higher 41%
Protein top 15%
Fiber top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, vegetable oil margarine [soybean and modified palm oils, water, salt, whey powder, soybean lecithin, monoglycerides, natural flavor, vitamin a palmitate, vitamin d3, color (annatto)], egg, glucose, butter (cream, salt), modified palm kernel and modified palm oils, whole milk powder, barley malt syrup, cherries, vegetable oil (soybean or canola), blueberries, yeast, modified corn starch, mono and diglycerides, salt, dried apples (contains sulfites), calcium propionate and potassium sorbate and sodium benzoate (preservatives), lemon juice concentrate, honey, sodium stearoyl lactylate, potato starch, sweetened condensed milk, citric acid, carob bean gum, carrageenan, gellan gum, natural flavor, sodium citrate, xanthan gum, yogurt powder, spices, ascorbic acid, soybean lecithin, carrot, black currant, blueberry and pumpkin juice (color), erythorbic acid, malic acid, pectin, caramel color, malted wheat flour, enzymes, agar, sodium alginate, sorbitan monostearate.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeansSulphur dioxide and sulphites

Additives 19

Moderate overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E440 - Pectins
Emulsifier
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 danishes (47 g)
Sold in
United States
Barcode
0770981630021

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fruit trio danish, fruit trio?

Fruit trio danish, fruit trio contains 340 kcal per 100 g and about 160 kcal per serving (2 danishes (47 g)).

How much sugar is in Fruit trio danish, fruit trio?

Fruit trio danish, fruit trio has 19.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Fruit trio danish, fruit trio healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Fruit trio danish, fruit trio vegan?

Based on its ingredient list, it is not vegan.

What allergens does Fruit trio danish, fruit trio contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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