Fruit Bakes

by Belvita 1.41 g in Crackers (Breakfast) Barcode 0044000085568
Average nutritional quality
Ultra-processed food

Fruit Bakes by Belvita provides 375 kcal per 100 g, with 25 g of sugars and 12.5 g of protein. That is 214% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Crackers (Breakfast) category and comes in a 1.41 g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
12.5 g · Moderate
Saturated fat
0 g · Low
Sugars
25 g · High
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 40g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 375 kcal 150 kcal 419 −10%
Total fat 12.5 g 5 g 6% 15.4 −19%
Saturated fat 0 g 0 g 0% 4.2 −100%
Carbohydrates 60 g 24 g 9% 58
Total sugars 25 g 10 g 8 +214%
Added sugars 22.5 g 9 g 18% 6.4 +251%
Dietary fiber 10 g 4 g 14% 7.9 +27%
Protein 12.5 g 5 g 10% 10.4 +20%
Salt 0.7 g 0.3 g 1.1 −43%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 78 Crackers (Breakfast) products on Foodmetria.

Compared with other crackers (breakfast)

Calories lower 25%
Sugars higher 14%
Salt lower 25%
Saturated fat lower 1%
Protein top 31%
Fiber top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Whole grain wheat flour, canola oil, wheat protein isolate, sugar, invert sugar, whole grain blend (cracked buckwheat, rolled oats, rye flakes), inulin, enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, strawberry puree), glycerin, raisin paste, faba bean protein, apple powder, brown sugar, water, modified cornstarch, modified tapioca starch, soluble corn fiber, baking soda, soy lecithin, pectin, citric acid, natural flavor, salt, black carrot extract, sodium benzoate, cinnamon, ferric orthophosphate, niacinamide, pyridoxine hydrochloride, riboflavin, thiamin mononitrate, molasses. Contains: wheat, soy.

Palm oil free
Allergens
GlutenSoybeans

Additives 8

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1.41 g
Serving size
40g
Sold in
United States
Barcode
0044000085568

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fruit Bakes?

Fruit Bakes contains 375 kcal per 100 g and about 150 kcal per serving (40g).

How much sugar is in Fruit Bakes?

Fruit Bakes has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Fruit Bakes healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Fruit Bakes contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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