Fried Chicken Salad
Fried Chicken Salad by Marketside provides 160 kcal per 100 g, with 6 g of sugars and 6 g of protein. That is 51% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salads category. Contains: gluten, milk, mustard, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 160 kcal | 160 kcal | 177 −10% | |
| Total fat | 11 g | 11 g | 14% | 11.7 −6% |
| Saturated fat | 3 g | 3 g | 15% | 2.4 +25% |
| Carbohydrates | 10 g | 10 g | 4% | 12.4 −19% |
| Total sugars | 6 g | 6 g | 4 +51% | |
| Dietary fiber | 1 g | 1 g | 4% | 2.4 −59% |
| Protein | 6 g | 6 g | 12% | 7.3 −17% |
| Salt | 0.7 g | 0.7 g | 1.1 −35% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4690 Salads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from June 2022. Other values: Open Food Facts.
Compared with other salads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Romaine lettuce, honey dijon dressing (water, cultured nonfat buttermilk, sugar, soybean oil, tomato paste, distilled vinegar, contains less than 2% of egg yolks, molasses, salt, cornstarch, cultured skim milk, smoke flavor, onion powder, ground mustard, garlic powder, lemon juice concentrate, citric acid, spices, ground red pepper, xanthan gum), breaded chicken breast meat with rib meat (chicken breast with rib meat, water, seasoning [salt, sugar, sodium phosphates, maltodextrin, dextrose, spices, yeast extract, natural flavors, sunflower oil, modified food starch], modified food starch, dry vinegar, sodium phosphates, breaded with [wheat flour, tapioca dextrin, salt, spice and spice extractives including paprika and extractives of paprika, sweet dairy whey, dextrose, dehydrated garlic, leavening {sodium acid pyrophosphate, sodium bicarbonate}]. battered with [wheat flour, potato starch, wheat gluten, salt, dextrose, spices, xanthan gum, dehydrated garlic, extractives of paprika and extractives of annatto. breading is set in vegetable oil]), carrot, red cabbage, cheddar cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], potato starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), grape tomatoes, bacon topping (bacon cured with: water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite. may contain natural smoke flavoring).
- Allergens
- GlutenMilkMustardSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (100 g)
- Sold in
- United States
- Barcode
- 0681131121347
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fried Chicken Salad?
Fried Chicken Salad contains 160 kcal per 100 g and about 160 kcal per serving (1 cup (100 g)).
How much sugar is in Fried Chicken Salad?
Fried Chicken Salad has 6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Fried Chicken Salad healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fried Chicken Salad vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fried Chicken Salad contain?
According to the label data it contains: Gluten, Milk, Mustard, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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