Fresh Lemon Creme Cake
Fresh Lemon Creme Cake by Markets Of Meijer provides 646 kcal per 100 g, with 61.6 g of sugars and 6.2 g of protein. That is 94% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 57 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 56.99999999999999g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 646 kcal | 368 kcal | 389 +66% | |
| Total fat | 30.8 g | 17.6 g | 23% | 18.2 +70% |
| Saturated fat | 4.6 g | 2.6 g | 13% | 7.4 −37% |
| Carbohydrates | 86.2 g | 49.1 g | 18% | 51.9 +66% |
| Total sugars | 61.6 g | 35.1 g | 31.8 +94% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 6.2 g | 3.5 g | 7% | 4.7 +30% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, LIQUID SOYBEAN OIL, WATER, MODIFIED CORN STARCH, WHEY (MILK), CONTAINS 2% OR LESS OF EACH: LEMON OIL, SALT, CALCIUM CARBONATE, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, LEMON PEEL, MALTODEXTRIN, DEXTROSE, AGAR, NATURAL AND ARTIFICIAL FLAVORS, MONO AND DIGLYCERIDES, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), VITAL WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, SODIUM BENZOATE, SODIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), CALCIUM ACETATE, NONFAT MILK, XANTHAN GUM, GUAR GUM, POLYSORBATE 60, SODIUM CITRATE, CITRIC ACID, PECTIN, YELLOW #5.
- Allergens
- EggsGlutenMilkSoybeans
Additives 18
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 57 g
- Serving size
- 56.99999999999999g
- Sold in
- United States
- Barcode
- 0041250165521
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fresh Lemon Creme Cake?
Fresh Lemon Creme Cake contains 646 kcal per 100 g and about 368 kcal per serving (56.99999999999999g).
How much sugar is in Fresh Lemon Creme Cake?
Fresh Lemon Creme Cake has 61.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Fresh Lemon Creme Cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fresh Lemon Creme Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fresh Lemon Creme Cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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