Fresh Food Concepts, Caramelized Onion Dip

by Simply Fresh Foods Inc. in Groceries Barcode 0047502481470
Bad nutritional quality
Ultra-processed food

Fresh Food Concepts, Caramelized Onion Dip by Simply Fresh Foods Inc. provides 167 kcal per 100 g, with 6.7 g of sugars and 3.3 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category. Contains: beef, gelatin, milk.

Nutrient levels per 100 g

Fat
13.3 g · Moderate
Saturated fat
8.3 g · High
Sugars
6.7 g · Moderate
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 167 kcal 50 kcal 194 −14%
Total fat 13.3 g 4 g 5% 12.8
Saturated fat 8.3 g 2.5 g 13% 2.4 +243%
Carbohydrates 10 g 3 g 1% 16.1 −38%
Total sugars 6.7 g 2 g 9.8 −32%
Dietary fiber 0 g 0 g 0% 2.4 −100%
Protein 3.3 g 1 g 2% 2.8 +18%
Salt 1.9 g 0.6 g 5.9 −67%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other groceries

Calories higher 42%
Sugars higher 37%
Salt higher 40%
Saturated fat higher 8%
Protein top 26%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Yogurt (cultured pasteurized cream, milk, nonfat milk, lactose reduced nonfat dry milk, enzyme), sour cream (cultured milk, cream, whey), onions, fire roasted onions, green onions, contains 2% or less: salt, sugar, water, onion and garlic powder, yeast extract, balsamic vinegar, natural flavors, modified cornstarch, spice, carrot fiber, gelatin (beef), sodium phosphate, gums (xanthan guar, locust bean), carrageenan, calcium sulfate, citric acid, lactic acid, caramel color, potassium sorbate and sodium benzoate (added to maintain freshness).

Palm oil freeNot veganNot vegetarian
Allergens
BeefGelatinMilk

Additives 7

Moderate overexposure risk
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 Tbsp (30 g)
Sold in
United States
Barcode
0047502481470

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fresh Food Concepts, Caramelized Onion Dip?

Fresh Food Concepts, Caramelized Onion Dip contains 167 kcal per 100 g and about 50 kcal per serving (2 Tbsp (30 g)).

How much sugar is in Fresh Food Concepts, Caramelized Onion Dip?

Fresh Food Concepts, Caramelized Onion Dip has 6.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Fresh Food Concepts, Caramelized Onion Dip healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Fresh Food Concepts, Caramelized Onion Dip vegan?

Based on its ingredient list, it is not vegan.

What allergens does Fresh Food Concepts, Caramelized Onion Dip contain?

According to the label data it contains: Beef, Gelatin, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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