French Bread
French Bread by Specially Selected provides 459 kcal per 100 g, with 3.1 g of sugars and 15.4 g of protein. That is 33% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Breads category and comes in a 57 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 56.99999999999999g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 459 kcal | 262 kcal | 286 +60% | |
| Total fat | 3.1 g | 1.7 g | 2% | 5.3 −42% |
| Saturated fat | 0 g | 0 g | 0% | 1 −100% |
| Carbohydrates | 92.3 g | 52.6 g | 19% | 48.4 +91% |
| Total sugars | 3.1 g | 1.7 g | 4.6 −33% | |
| Dietary fiber | 3.2 g | 1.8 g | 6% | 4.5 −30% |
| Protein | 15.4 g | 8.8 g | 18% | 9.6 +61% |
| Salt | 0 g | 0 g | 1.3 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15572 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
UNBLEACHED BREAD FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: SALT, SUGAR, PALM OIL, VINEGAR, CULTURED WHEAT STARCH, WHEAT FLOUR, CITRIC ACID, YEAST, ASCORBIC ACID, ENZ
- Allergens
- Gluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 57 g
- Serving size
- 56.99999999999999g
- Sold in
- United States
- Barcode
- 0041498207243
Prices reported by shoppers
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Frequently asked questions
How many calories are in French Bread?
French Bread contains 459 kcal per 100 g and about 262 kcal per serving (56.99999999999999g).
How much sugar is in French Bread?
French Bread has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is French Bread healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does French Bread contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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