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Flour Tortillas Soft Fajita
Flour Tortillas Soft Fajita by Harris Teeter provides 306 kcal per 100 g, with 2.8 g of sugars and 8.3 g of protein. That is 43% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mexican dinner mixes category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 tortilla (36 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 306 kcal | 110 kcal | 302 | |
| Total fat | 6.9 g | 2.5 g | 3% | 9.5 −27% |
| Saturated fat | 2.8 g | 1 g | 5% | 2.9 |
| Carbohydrates | 50 g | 18 g | 7% | 48.6 |
| Total sugars | 2.8 g | 1 g | 1.9 +43% | |
| Added sugars | 0 g | 0 g | 0% | 0.7 −100% |
| Dietary fiber | 5.6 g | 2 g | 7% | 5.5 |
| Protein | 8.3 g | 3 g | 6% | 8.1 |
| Salt | 2.3 g | 0.8 g | 1.4 +58% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1016 Mexican dinner mixes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other mexican dinner mixes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable shortening (interesterified and hydrogenate soybean oils), contains 2% or less of: salt, baking soda, sodium acid pyrophosphate, distilled monoglycerides, cellulose gum, fumaric acid and calcium propionate and sorbic acid (to maintain freshness).
- Allergens
- Gluten
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 tortilla (36 g)
- Sold in
- United States
- Barcode
- 0072036639929
Prices reported by shoppers
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Frequently asked questions
How many calories are in Flour Tortillas Soft Fajita?
Flour Tortillas Soft Fajita contains 306 kcal per 100 g and about 110 kcal per serving (1 tortilla (36 g)).
How much sugar is in Flour Tortillas Soft Fajita?
Flour Tortillas Soft Fajita has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Flour Tortillas Soft Fajita healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Flour Tortillas Soft Fajita contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 4, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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