Flour Tortillas

in Mexican dinner mixes Barcode 0727888401841
Poor nutritional quality
Ultra-processed food

Flour Tortillas provides 314 kcal per 100 g, with 2 g of sugars and 7.8 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mexican dinner mixes category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
9.8 g · Moderate
Saturated fat
3.9 g · Moderate
Sugars
2 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 tortilla (51 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 314 kcal 160 kcal 302
Total fat 9.8 g 5 g 6% 9.5
Saturated fat 3.9 g 2 g 10% 2.9 +37%
Carbohydrates 47.1 g 24 g 9% 48.6
Total sugars 2 g 1 g 1.9
Dietary fiber 2 g 1 g 4% 5.5 −65%
Protein 7.8 g 4 g 8% 8.1
Salt 1.9 g 1 g 1.4 +30%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1016 Mexican dinner mixes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other mexican dinner mixes

Calories higher 27%
Sugars higher 40%
Salt higher 15%
Saturated fat higher 20%
Protein top 42%
Fiber top 80%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, margarine (palm oil, water, soybean oil, salt, vegetable mono & diglycerides, sodium benzoate (to maintain freshness), citric acid, natural & artificial flavor, beta-carotene, vitamin a palmitate). contains less than 2% of each of the following: mono - and diglycerides, dextrose, salt, sodium acid pyrophosphate, baking soda, calcium propionate preservative, corn starch, fumaric acid, guar gum, distilled monoglycerides, potassium sorbate preservative, dried yeast, monocalcium phosphate, enzymes, wheat starch, sodium metabisulfite added as a dough conditioner, calcium carbonate, sorbitan monostearate, microcrystalline cellulose, ascorbic acid added as a dough conditioner, citric acid preservative, bht preservative, dicalcium phosphate.

Contains palm oil
Allergens
GlutenSoybeans

Additives 19

High overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 tortilla (51 g)
Sold in
United States
Barcode
0727888401841

Prices reported by shoppers

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Frequently asked questions

How many calories are in Flour Tortillas?

Flour Tortillas contains 314 kcal per 100 g and about 160 kcal per serving (1 tortilla (51 g)).

How much sugar is in Flour Tortillas?

Flour Tortillas has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Flour Tortillas healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Flour Tortillas contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 21, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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