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Flan pâtissier Chocolat
Flan pâtissier Chocolat by U provides 200 kcal per 100 g, with 16 g of sugars and 3.3 g of protein. That is 13% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Open pies category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 200 kcal | 203 |
| Total fat | 7 g | 7.5 −7% |
| Saturated fat | 4.4 g | 4.7 −6% |
| Carbohydrates | 30 g | 30 |
| Total sugars | 16 g | 18.5 −13% |
| Added sugars | 10.8 g | 16.5 −34% |
| Dietary fiber | 1.5 g | 0.6 +160% |
| Protein | 3.3 g | 3.6 −10% |
| Salt | 0.4 g | 0.3 +53% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 317 Open pies products on Foodmetria.
Compared with other open pies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, farine de BLE, sucre, BEURRE, chocolat (sucre, pate de cacao, beurre de cacao, émulsifiant lécithine de SOJA E322, arome vanille) (5.2%) poudre de LAIT entier. LAIT concentre sucre (LAIT concentre saccharose), préparation pour crème pâtissière (amidon modifie de mais E1422, épaississant : E407, sel, colorant : E160ai), DEUFS entiers. BEURRE concentre pate au chocolat (huile de colza, poudre de cacao maigre chocolat noir (6%) (masse cacao, sucre, émulsifiant : lécithine de SOJA E322, arome naturel de vanille, émulsifiants (lécithine de SOJA E322 - E492) arome naturel de vanille avec d'autres arômes naturels (LAIT)) (0,8%), sel.
- Allergens
- GlutenMilkSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 2000000219608
Prices reported by shoppers
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Frequently asked questions
How many calories are in Flan pâtissier Chocolat?
Flan pâtissier Chocolat contains 200 kcal per 100 g.
How much sugar is in Flan pâtissier Chocolat?
Flan pâtissier Chocolat has 16 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Flan pâtissier Chocolat healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Flan pâtissier Chocolat vegan?
Based on its ingredient list, it is not vegan.
What allergens does Flan pâtissier Chocolat contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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