Nutrition report ready

Filets de maquereaux catalane

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C

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Filets de maquereaux catalane

in Mackerel fillets Barcode 3609232800128
Average nutritional quality
Green-Score
d
Environmental impact estimate

Filets de maquereaux catalane provides 151 kcal per 100 g, with 1.9 g of sugars and 11 g of protein. That is 174% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Mackerel fillets category.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
2.7 g · Moderate
Sugars
1.9 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 151 kcal 233 −35%
Total fat 12 g 17.1 −30%
Saturated fat 2.7 g 3.8 −29%
Carbohydrates 2.6 g 1.4 +82%
Total sugars 1.9 g 0.7 +174%
Protein 11 g 18.4 −40%
Salt 0.8 g 1.2 −32%

Category average across 923 Mackerel fillets products on Foodmetria.

Compared with other mackerel fillets

Calories lower 9%
Sugars higher 13%
Salt lower 30%
Saturated fat lower 26%
Protein top 97%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No preservativesProduced in Brittany
Sold in
France
Barcode
3609232800128

Prices reported by shoppers

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Frequently asked questions

How many calories are in Filets de maquereaux catalane?

Filets de maquereaux catalane contains 151 kcal per 100 g.

How much sugar is in Filets de maquereaux catalane?

Filets de maquereaux catalane has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Filets de maquereaux catalane healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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