Nutrition report ready

Farina di grano tenero tipo

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Molino Bigazzi product.

Nutri-Score B

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Farina di grano tenero tipo by Molino Bigazzi

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Farina di grano tenero tipo

by Molino Bigazzi in Flours Barcode 8001289001001
Nutri-Score
Good nutritional quality
Processing (NOVA)
Unknown

Farina di grano tenero tipo by Molino Bigazzi provides 349 kcal per 100 g, with 0.4 g of sugars and 9 g of protein. That is 88% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Flours category.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0.2 g · Low
Sugars
0.4 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 349 kcal 349
Total fat 0.9 g 4.2 −79%
Saturated fat 0.2 g 1 −81%
Carbohydrates 74.8 g 64.3 +16%
Total sugars 0.4 g 3.3 −88%
Dietary fiber 2.7 g 7.5 −64%
Protein 9 g 11.5 −22%
Salt 0 g 0.3 −100%

Category average across 1011 Flours products on Foodmetria.

Compared with other flours

Calories higher 42%
Sugars lower 17%
Salt lower 1%
Saturated fat lower 26%
Protein top 74%
Fiber top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
8001289001001

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farina di grano tenero tipo?

Farina di grano tenero tipo contains 349 kcal per 100 g.

How much sugar is in Farina di grano tenero tipo?

Farina di grano tenero tipo has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farina di grano tenero tipo healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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