Fajita Flour Tortillas

by Laura Lynn in Mexican dinner mixes Barcode 0086854063354
Average nutritional quality
Ultra-processed food

Fajita Flour Tortillas by Laura Lynn provides 268 kcal per 100 g, with 0 g of sugars and 5.4 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mexican dinner mixes category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
6.3 g · Moderate
Saturated fat
1.8 g · Moderate
Sugars
0 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 tortillas (56 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 268 kcal 150 kcal 302 −11%
Total fat 6.3 g 3.5 g 4% 9.5 −34%
Saturated fat 1.8 g 1 g 5% 2.9 −37%
Carbohydrates 46.4 g 26 g 9% 48.6 −5%
Total sugars 0 g 0 g 1.9 −100%
Dietary fiber 1.8 g 1 g 4% 5.5 −67%
Protein 5.4 g 3 g 6% 8.1 −34%
Salt 1.2 g 0.6 g 1.4 −20%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1017 Mexican dinner mixes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other mexican dinner mixes

Calories lower 37%
Sugars lower 1%
Salt lower 43%
Saturated fat lower 42%
Protein top 82%
Fiber top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched wheat flour (niacin reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid), water, vegetable shortening (hydrogenated soybean oil), contains 2% or less of the following salt, mono and diglycerides, calcium propionate, dextrose, sodium bicarbonate, sodium aluminum sulfate, fumaric acid, sodium aluminum phosphate, potassium sorbate, corn starch, baking powder, sugar, yeast, cmc gum, wheat starch, enzymes (wheat starch, microcrystalline cellulose), xanthan gum, sodium metabisulfite.

May contain palm oil
Allergens
GlutenSoybeans

Additives 10

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 tortillas (56 g)
Sold in
United States
Barcode
0086854063354

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fajita Flour Tortillas?

Fajita Flour Tortillas contains 268 kcal per 100 g and about 150 kcal per serving (2 tortillas (56 g)).

How much sugar is in Fajita Flour Tortillas?

Fajita Flour Tortillas has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fajita Flour Tortillas healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Fajita Flour Tortillas contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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