Extra large traditional crust pepperoni pizza, pepperoni

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 slice (135 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 407 Pepperoni pizzas products on Foodmetria.

Compared with other pepperoni pizzas

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Crust (enriched wheat flour [flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, enzyme, ascorbic acid], water, soybean oil, yeast, bread crumbs [wheat flour, yeast, sugar, salt], olive oil, sugar, salt, cultured wheat starch, honey, sodium bicarbonate, sodium aluminum phosphate, l-cysteine, citric acid), sauce (tomato, water, salt, soybean oil, romano and parmesan cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes], garlic, sugar, oregano, citric acid, onion, spices, sodium benzoate and potassium sorbate [as preservatives] and calcium disodium edta [to protect flavor]), low-moisture mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), sliced and diced pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid), provolone cheese with smoke flavor (pasteurized milk, cheese culture, salt, enzymes, natural smoke flavor), grated parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes and cellulose [to prevent caking]), dehydrated garlic, oregano, dehydrated parsley.

Allergens

BeefGlutenMilkPorkSoybeans

Additives 10

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

1 slice (135 g)

Sold in

United States

Barcode

0041498175658

Prices reported by shoppers