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Cauliflower Crust Pizza
Cauliflower Crust Pizza by Mama Cozzi’s provides 242 kcal per 100 g, with 3.1 g of sugars and 12.4 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category and comes in a 17 oz pack. Contains: beef, celery, eggs, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.333 pizza (161 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 242 kcal | 390 kcal | 250 | |
| Total fat | 10.6 g | 17 g | 22% | 10.4 |
| Saturated fat | 5.6 g | 9 g | 45% | 4.5 +24% |
| Carbohydrates | 24.2 g | 39 g | 14% | 27.9 −13% |
| Total sugars | 3.1 g | 5 g | 3.1 | |
| Added sugars | 1.9 g | 3 g | 6% | 1 +90% |
| Dietary fiber | 1.2 g | 2 g | 7% | 1.7 −26% |
| Protein | 12.4 g | 20 g | 40% | 10.9 +14% |
| Salt | 1.7 g | 2.7 g | 1.4 +18% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7486 Pizzas products on Foodmetria.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
cauliflower crust: cauliflower, low moisture mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), rice flour, tapioca starch, water, egg white, rice starch, sugar, yeast salt, cultured brown rice, garlic powder, italian style seasoning (oregano, marjoram, thyme, basil, rosemary sage, savory), xanthan gum, low moisture part-skim mozzarella cheese: pasteurized part-skim milk, cheese cultures, salt, enzymes, sauce: tomato puree (water, tomato paste), sugar, salt, spices, dehydrated garlic, dehydrated onion, romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), toasted onion powder, citric acid, canola oil uncured pepperoni (no nitrates or nitrites added, except for those naturally occurring in celery powder): pork, beef, sea salt, contains 2% or less of spices, cane sugar, lactic acid starter culture, natural flavorings (including celery powder), extractives of paprika, natural smoke flavoring, contains: egg, milk,
- Allergens
- BeefCeleryEggsMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 17 oz
- Serving size
- 0.333 pizza (161 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 4099100029253
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cauliflower Crust Pizza?
Cauliflower Crust Pizza contains 242 kcal per 100 g and about 390 kcal per serving (0.333 pizza (161 g)).
How much sugar is in Cauliflower Crust Pizza?
Cauliflower Crust Pizza has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cauliflower Crust Pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cauliflower Crust Pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cauliflower Crust Pizza contain?
According to the label data it contains: Beef, Celery, Eggs, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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