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Everyday rice
Everyday rice by Tilda provides 349 kcal per 100 g, with 0.5 g of sugars and 7.2 g of protein. That is 30% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Rices category and comes in a 4kg pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 60g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 349 kcal | 209 kcal | 329 +6% | |
| Total fat | 0.7 g | 0.4 g | 1% | 1.4 −51% |
| Saturated fat | 0.2 g | 0.1 g | 1% | 0.3 −25% |
| Carbohydrates | 78.1 g | 46.9 g | 17% | 68.5 +14% |
| Total sugars | 0.5 g | 0.3 g | 0.7 −30% | |
| Added sugars | 0 g | 0 g | 0% | 0.2 −100% |
| Dietary fiber | 1 g | 0.6 g | 2% | 2.4 −58% |
| Protein | 7.2 g | 4.3 g | 9% | 7.2 |
| Salt | 0 g | 0 g | 0.2 −87% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2936 Rices products on Foodmetria.
Compared with other rices
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Rice
Product details
- Quantity
- 4kg
- Serving size
- 60g
- Sold in
- United Kingdom
- Barcode
- 5011157910062
Prices reported by shoppers
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Frequently asked questions
How many calories are in Everyday rice?
Everyday rice contains 349 kcal per 100 g and about 209 kcal per serving (60g).
How much sugar is in Everyday rice?
Everyday rice has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Everyday rice healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Everyday rice vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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