El Burro Chicken Chipotle Burrito
El Burro Chicken Chipotle Burrito by Culinaire Inc. provides 224 kcal per 100 g, with 1.8 g of sugars and 12.4 g of protein. That is 60% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 burrito (170 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 224 kcal | 381 kcal | 187 +20% | |
| Total fat | 9.4 g | 16 g | 21% | 8.2 +14% |
| Saturated fat | 2.9 g | 5 g | 25% | 2.9 |
| Carbohydrates | 22.4 g | 38 g | 14% | 20.1 +11% |
| Total sugars | 1.8 g | 3 g | 4.4 −60% | |
| Dietary fiber | 2.4 g | 4.1 g | 15% | 1.7 +42% |
| Protein | 12.4 g | 21 g | 42% | 7.9 +56% |
| Salt | 1 g | 1.8 g | 1 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9798 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chicken breast (with up to 2% added water), pinto beans (prepared pinto beans, water, salt, calcium chloride (added to help maintain firmness), calcium disodium edta (added to promote color retention), tomato, water, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto coloring), jalapenos, flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), blended oil (80% soybean oil, 20% pomace olive oil), chipotle powder, salt, seasoning), tortilla (enriched wheat flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (soybean oil and cottonseed oils, vegetable mono & diglycerides, citric acid), leavening (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), salt, dextrose, sorbic acid, sodium propionate (to preserve freshness), cellulose gum, guar gum, xanthan gum, fumaric acid, sodium metabisulfite (dough conditioner))
- Allergens
- GlutenMilkSoybeans
Additives 15
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 burrito (170 g)
- Sold in
- United States
- Barcode
- 0664850300729
Prices reported by shoppers
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Frequently asked questions
How many calories are in El Burro Chicken Chipotle Burrito?
El Burro Chicken Chipotle Burrito contains 224 kcal per 100 g and about 381 kcal per serving (1 burrito (170 g)).
How much sugar is in El Burro Chicken Chipotle Burrito?
El Burro Chicken Chipotle Burrito has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is El Burro Chicken Chipotle Burrito healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is El Burro Chicken Chipotle Burrito vegan?
Based on its ingredient list, it is not vegan.
What allergens does El Burro Chicken Chipotle Burrito contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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