Egg salad on white wedge
Egg salad on white wedge provides 211 kcal per 100 g, with 1.4 g of sugars and 8.8 g of protein. That is 65% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category. Contains: eggs, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 unit (147 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 211 kcal | 310 kcal | 284 −26% | |
| Total fat | 8.2 g | 12 g | 15% | 15.6 −48% |
| Saturated fat | 2 g | 3 g | 15% | 5.2 −60% |
| Carbohydrates | 22.5 g | 33 g | 12% | 25.4 −12% |
| Total sugars | 1.4 g | 2 g | 3.9 −65% | |
| Dietary fiber | 0.7 g | 1 g | 4% | 1.9 −64% |
| Protein | 8.8 g | 13 g | 26% | 15.5 −43% |
| Salt | 0.9 g | 1.4 g | 2 −52% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6545 Sandwiches products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other sandwiches
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
White bread (wheat flour, water, corn syrup, whole wheat, wheat bran oatmeal rye meal, barley flakes, wheat gluten, honey, yeast, contains 2% or less of the following soybean oil, molasses, salt, invert sugar, wheat starch, dough conditioners [mono & diglycerides, ethoxylated mono & diglycerides, soy lecithin, ascorbic acid, calcium peroxide, azodicarbonamide], yeast nutrients [calcium sulfate, ammonium chloride], corn starch, calcium propionate [preservative]), hard-cooked eggs (cooked eggs, water, citric acid and sodium benzoate), salad dressing (water, soybean oil, high fructose corn syrup, distilled vinegar, food starch-modified, egg yolks, salt, contains less than 2% calcium disodium edta added to protect flavor), celery onions white pepper sugar
- Allergens
- EggsGlutenSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 unit (147 g)
- Sold in
- United States
- Barcode
- 0884853611411
Prices reported by shoppers
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Frequently asked questions
How many calories are in Egg salad on white wedge?
Egg salad on white wedge contains 211 kcal per 100 g and about 310 kcal per serving (1 unit (147 g)).
How much sugar is in Egg salad on white wedge?
Egg salad on white wedge has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Egg salad on white wedge healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Egg salad on white wedge vegan?
Based on its ingredient list, it is not vegan.
What allergens does Egg salad on white wedge contain?
According to the label data it contains: Eggs, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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