Nutrition report ready

Dżem wiśniowy o obniżonej zawartości cukru

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Rapsodia product.

Nutri-Score C

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Dżem wiśniowy o obniżonej zawartości cukru

by Rapsodia in Jams Barcode 5900397006607
Average nutritional quality
Green-Score
c
Environmental impact estimate

Dżem wiśniowy o obniżonej zawartości cukru by Rapsodia provides 146 kcal per 100 g, with 34 g of sugars and 0.5 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Jams category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
34 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 410 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 146 kcal 599 kcal 207 −30%
Total fat 0.5 g 2.1 g 3% 0.7 −28%
Saturated fat 0.1 g 0.4 g 2% 0.2 −55%
Carbohydrates 34 g 139.4 g 51% 48.9 −30%
Total sugars 34 g 139.4 g 45.3 −25%
Protein 0.5 g 2.1 g 4% 0.8 −36%
Salt 0.1 g 0.4 g 0.1 −22%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2319 Jams products on Foodmetria.

Compared with other jams

Calories lower 13%
Sugars lower 16%
Salt higher 19%
Saturated fat higher 40%
Protein top 67%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
410 g
Sold in
Poland
Barcode
5900397006607

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dżem wiśniowy o obniżonej zawartości cukru?

Dżem wiśniowy o obniżonej zawartości cukru contains 146 kcal per 100 g and about 599 kcal per serving (410 g).

How much sugar is in Dżem wiśniowy o obniżonej zawartości cukru?

Dżem wiśniowy o obniżonej zawartości cukru has 34 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Dżem wiśniowy o obniżonej zawartości cukru healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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