Dinkel Schneckerl

by BERNBACHER 500g in Spelts Barcode 4000470045477
Good nutritional quality
Green-Score
a
Environmental impact estimate

Dinkel Schneckerl by BERNBACHER provides 357 kcal per 100 g, with 2.5 g of sugars and 13 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Spelts category and comes in a 500g pack. Contains: gluten, dinkelweizen.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.3 g · Low
Sugars
2.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 357 kcal 336 +6%
Total fat 1.5 g 4.9 −69%
Saturated fat 0.3 g 1.1 −72%
Carbohydrates 70 g 58.1 +20%
Total sugars 2.5 g 3.8 −34%
Added sugars 0 g 1.8 −100%
Dietary fiber 4.7 g 7.5 −37%
Protein 13 g 11.8 +10%
Salt 0 g 0.3 −97%

Category average across 167 Spelts products on Foodmetria.

Compared with other spelts

Calories higher 32%
Sugars higher 37%
Salt lower 15%
Saturated fat lower 23%
Protein top 46%
Fiber top 77%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

_Dinkelweizen_ Grieß 100%

Allergens
GlutenDinkelweizen
May contain traces
Eggs

Product details

Quantity
500g
Labels & certifications
FSC
Sold in
Germany
Barcode
4000470045477

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dinkel Schneckerl?

Dinkel Schneckerl contains 357 kcal per 100 g.

How much sugar is in Dinkel Schneckerl?

Dinkel Schneckerl has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Dinkel Schneckerl healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Dinkel Schneckerl contain?

According to the label data it contains: Gluten, Dinkelweizen. It may also contain traces of eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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