Crumb cakes
Crumb cakes provides 431 kcal per 100 g, with 31 g of sugars and 3.5 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cake (58 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 431 kcal | 250 kcal | 389 +11% | |
| Total fat | 20.7 g | 12 g | 15% | 18.2 +14% |
| Saturated fat | 6.9 g | 4 g | 20% | 7.4 −6% |
| Carbohydrates | 58.6 g | 34 g | 12% | 51.9 +13% |
| Total sugars | 31 g | 18 g | 31.8 | |
| Added sugarsUSDA | 29.3 g | 17 g | 34% | 24.2 +21% |
| Dietary fiber | 1.7 g | 1 g | 4% | 1.8 −6% |
| Protein | 3.5 g | 2 g | 4% | 4.7 −27% |
| Salt | 1.1 g | 0.6 g | 0.7 +65% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9263 Cakes products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, bleached wheat flour, water, vegetable oils (soybean, palm), eggs, brown sugar, butter, glycerin, vegetable shortening (palm oil), dextrose, modified cornstarch, invert sugar, whey, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), salt, natural & artificial flavors, glyceryl lactoesters of fatty acids, mono - and diglycerides, preservatives (potassium sorbate, sorbic acid, calcium propionate, sodium propionate), cinnamon, cornstarch, interesterified soybean oil, xanthan gum, sodium stearoyl lactylate, artificial color, soy lecithin, wheat starch, sorbitan monostearate, cellulose gum, polysorbate 60, phosphoric acid, guar gum, vitamin a palmitate, beta carotene (color).
- Allergens
- EggsGlutenMilkSoybeans
Additives 22
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cake (58 g)
- Sold in
- United States
- Barcode
- 0072030023717
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crumb cakes?
Crumb cakes contains 431 kcal per 100 g and about 250 kcal per serving (1 cake (58 g)).
How much sugar is in Crumb cakes?
Crumb cakes has 31 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Crumb cakes healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crumb cakes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crumb cakes contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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