View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Croissant albicocca
Croissant albicocca by DalColle provides 444 kcal per 100 g, with 28 g of sugars and 5.8 g of protein. That is 52% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Croissant filled with jam category and comes in a 225 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 444 kcal | 375 +18% |
| Total fat | 21 g | 17 +24% |
| Saturated fat | 8.1 g | 8.2 |
| Carbohydrates | 58 g | 49.4 +17% |
| Total sugars | 28 g | 18.5 +52% |
| Added sugars | 19.6 g | 12.7 +55% |
| Dietary fiber | 1 g | 2.9 −66% |
| Protein | 5.8 g | 6.2 −7% |
| Salt | 0.6 g | 0.6 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 96 Croissant filled with jam products on Foodmetria.
Compared with other croissant filled with jam
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
wheat flour, apricot filling 22% (glucose-fructose syrup, apricot puree 35%, sugar, gelling agent: pectin, acidity regulator: citric acid, preservative: potassium sorbate, natural flavourings), vegetable margarine (palm fat and sunflower oil, water, emulsifiers: mono - and diglycerides of fatty acids, salt, acidity regulator: citric acid), barn eggs 8.1%, sugar, water, emulsifiers: mono - and diglycerides of fatty acids, granulated sugar 3.5%, glucose syrup, natural yeast 1.8% (contains wheat), butter (_milk_), salt, browning (water, vegetable proteins, sunflower seed oil, dextrose, maltodextrins, starch), skimmed milk powder, natural flavourings.
- Allergens
- EggsGlutenMilk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 225 g
- Sold in
- Italy
- Barcode
- 8004970145978
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Croissant albicocca?
Croissant albicocca contains 444 kcal per 100 g.
How much sugar is in Croissant albicocca?
Croissant albicocca has 28 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Croissant albicocca healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Croissant albicocca vegan?
Based on its ingredient list, it is not vegan.
What allergens does Croissant albicocca contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
c NOVA 4 
d NOVA 3 
d 
d More croissant filled with jam
View all →
d
d NOVA 3 
e NOVA 4 
d NOVA 4 
e NOVA 4 
e NOVA 4 More from DalColle
View all →
d NOVA 4 
e 
e 
e 
e 
e