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Croissant alla ciliegia
CORNETTI ALLA CILIEGIA
Croissant alla ciliegia by MISURA DOLCESENZA provides 349 kcal per 100 g, with 2.4 g of sugars and 6.4 g of protein. That is 87% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Croissant filled with jam category and comes in a 290 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 48,3g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 349 kcal | 169 kcal | 375 −7% | |
| Total fat | 15 g | 7.2 g | 9% | 17 −12% |
| Saturated fat | 5.9 g | 2.8 g | 14% | 8.2 −28% |
| Carbohydrates | 56 g | 27 g | 10% | 49.4 +13% |
| Total sugars | 2.4 g | 1.2 g | 18.5 −87% | |
| Added sugars | 0 g | 0 g | 0% | 12.7 −100% |
| Dietary fiber | 3.1 g | 1.5 g | 5% | 2.9 +6% |
| Protein | 6.4 g | 3.1 g | 6% | 6.2 |
| Salt | 0.4 g | 0.2 g | 0.6 −27% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 96 Croissant filled with jam products on Foodmetria.
Compared with other croissant filled with jam
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farina di frumento - Farcitura alla ciliegia 25% (edulcorante: sciroppo di maltitolo, purea di ciliegie 45% corrispondenti all' 11% del totale ingredienti, stabilizzante: sciroppo di sorbitolo, addensante: pectina, acidificante: acido citrico, aromi) - Oli e grassi vegetali non idrogenati (girasole, burro di karitè) - Lievito naturale (frumento) - Edulcoranti: maltitolo, sciroppo di maltitolo - Uova - Emulsionanti: mono e digliceridi degli acidi grassi di origine vegetale, lecitina di soia - Farina di frumento maltato - Tuorlo d’uova - Burro - Aromi - Umidificante: sciroppo di sorbitolo - Estratto di malto d’orzo - Latte scremato in polvere - Glutine di frumento - Sale. Contiene naturalmente zuccheri. Un consumo eccessivo può provocare effetti lassativi.
- Allergens
- EggsGlutenMilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 290 g
- Serving size
- 48,3g
- Labels & certifications
- No palm oilNo added sugar
- Sold in
- France, Italy
- Barcode
- 8002590046477
Prices reported by shoppers
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Frequently asked questions
How many calories are in Croissant alla ciliegia?
Croissant alla ciliegia contains 349 kcal per 100 g and about 169 kcal per serving (48,3g).
How much sugar is in Croissant alla ciliegia?
Croissant alla ciliegia has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Croissant alla ciliegia healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Croissant alla ciliegia vegan?
Based on its ingredient list, it is not vegan.
What allergens does Croissant alla ciliegia contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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