Creme pie
Creme pie by Sfc Global Supply Chain Inc. provides 359 kcal per 100 g, with 27.2 g of sugars and 3.3 g of protein. That is 26% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.125 pie (92 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 359 kcal | 330 kcal | 214 +68% | |
| Total fat | 20.7 g | 19 g | 24% | 10 +107% |
| Saturated fat | 14.1 g | 13 g | 65% | 6.2 +129% |
| Carbohydrates | 40.2 g | 37 g | 13% | 28.4 +42% |
| Total sugars | 27.2 g | 25 g | 21.6 +26% | |
| Dietary fiber | 1.1 g | 1 g | 4% | 1 +15% |
| Protein | 3.3 g | 3 g | 6% | 3.4 |
| Salt | 0.8 g | 0.8 g | 0.2 +283% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Reduced fat sweetened condensed milk (milk, skim milk, sugar, vitamin a palmitate), enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, shortening (palm oil and soybean oil), hydrogenated vegetable oil (palm kernel oil and coconut oil), pumpkin, high fructose corn syrup, milk, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), contains 2% less: modified food starch, baking soda, salt, spice, natural and artificial flavor, dextrose, polysorbate 60, sodium caseinate, beta carotene and apocarotenal for color, carbohydrate gum, cheese culture, carob bean gum, mono - and diglycerides, caramel color, soy lecithin, xanthan gum, polyglycerol esters of fatty acids, sorbitan monostearate, guar gum, disodium phosphate, vegetable juice for color.
- Allergens
- GlutenMilkSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.125 pie (92 g)
- Sold in
- United States
- Barcode
- 0041458550716
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Creme pie?
Creme pie contains 359 kcal per 100 g and about 330 kcal per serving (0.125 pie (92 g)).
How much sugar is in Creme pie?
Creme pie has 27.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Creme pie healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Creme pie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Creme pie contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3 
a NOVA 1 
a NOVA 4 
a More frozen desserts
View all →
c NOVA 4 
d NOVA 4 
e NOVA 4 
e 
d 
c NOVA 4 More from Sfc Global Supply Chain Inc.
View all →
e NOVA 4 
d NOVA 4 
d NOVA 4 
e NOVA 4