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Cream of chicken soup

by Campbell's in Soups Barcode 0051000232816

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Ultra-processed food

Cream of chicken soup by Campbell's provides 50 kcal per 100 g and 1.7 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: celery, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat

2.1 g · Low

Saturated fat

0.4 g · Low

Salt

1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 can (600 ml)

Nutrient	Per 100 g	Per serving	% DV*	Category avg
Calories	50 kcal	300 kcal		136 −63%
Total fat	2.1 g	12.5 g	16%	5 −58%
Saturated fat	0.4 g	2.5 g	13%	2.1 −80%
Carbohydrates	6.7 g	40 g	15%	17.2 −61%
Added sugars^USDA	0 g	0 g	0%	1.4 −100%
Protein	1.7 g	10 g	20%	5.7 −70%
Salt	1.6 g	9.4 g		2.4 −36%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5495 Soups products on Foodmetria.

Added sugars from the US product label in USDA FoodData Central, label data from November 2024. Other values: Open Food Facts.

Compared with other soups

Calories

lower 35%

Salt

higher 28%

Saturated fat

lower 46%

Protein

top 65%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Chicken stock, modified food starch, wheat flour, cream (milk), contains less than 2% of: chicken meat, salt, vegetable oil, dehydrated mechanically separated chicken, monosodium glutamate, yeast extract, water, soy protein concentrate, flavoring, chicken fat, vegetable oil, beta carotene for color, soy protein isolate, sodium phosphate, soy lecithin, celery extract, dehydrated chicken, butter (cream, annatto), dehydrated butter (cream, salt), dehydrated cream (cream, soy lecithin), sunflower oil, buttermilk, enzyme modified butter, whey protein concentrate, onion extract, nonfat dry milk, enzyme modified butter fat and oil, whey.

May contain palm oilNot veganNot vegetarian

Allergens: CeleryGlutenMilkSoybeans

Additives 4

E160b - Annatto

Colour

E322 - Lecithins

Antioxidant

E322i - Lecithin

Antioxidant

E621 - Monosodium glutamate

Flavour enhancer

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size: 1 can (600 ml)
Sold in: United States
Barcode: 0051000232816

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cream of chicken soup?

Cream of chicken soup contains 50 kcal per 100 g and about 300 kcal per serving (1 can (600 ml)).

Is Cream of chicken soup healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cream of chicken soup vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cream of chicken soup contain?

According to the label data it contains: Celery, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.