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Cream of Chicken Soup
Cream of Chicken Soup by Campbell's provides 100 kcal per 100 ml, with 0 g of sugars and 1.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category and comes in a 10.5 oz (298g) pack. Contains: celery, gluten, milk, soybeans.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 1 serving (0.5 cup)
| Nutrient | Per 100 ml | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 100 kcal | 120 kcal | 136 −27% | |
| Total fat | 6.7 g | 8 g | 10% | 5 +33% |
| Saturated fat | 1.7 g | 2 g | 10% | 2.1 −19% |
| Carbohydrates | 7.5 g | 9 g | 3% | 17.2 −56% |
| Total sugars | 0 g | 0 g | 3.6 −100% | |
| Added sugars | 0 g | 0 g | 0% | 1.4 −100% |
| Protein | 1.7 g | 2 g | 4% | 5.7 −70% |
| Salt | 1.8 g | 2.2 g | 2.4 −26% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5495 Soups products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from April 2025. Other values: Open Food Facts.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
chicken stock, modified food starch, vegetable oil, cream, wheat flour, chicken meat, chicken fat, contains less than 2% of: salt, whey, dehydrated chicken, monosodium glutamate, soy protein concentrate, water, yeast extract, natural flavoring, beta carotene for color, soy protein isolate, sodium phosphate, celery extract, sunflower oil, onion extract, butter (cream, annatto),contains: wheat, milk, soy
- Allergens
- CeleryGlutenMilkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 10.5 oz (298g)
- Serving size
- 1 serving (0.5 cup)
- Sold in
- Germany, United States
- Barcode
- 0051000010315
Prices reported by shoppers
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Recipe & label changes
-
October 1, 2026
- Calories: 101.35 → 100
- Fat: 6.76 → 6.67
- Saturated fat: 1.69 → 1.67
- Sugars: 0.84 → 0
- Salt: 1.84 → 1.81
- Protein: 1.69 → 1.67
- Additives: added E160a - carotene, E160ai - Beta-carotene
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Cream of Chicken Soup?
Cream of Chicken Soup contains 100 kcal per 100 ml and about 120 kcal per serving (1 serving (0.5 cup)).
How much sugar is in Cream of Chicken Soup?
Cream of Chicken Soup has 0 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.
Is Cream of Chicken Soup healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cream of Chicken Soup vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cream of Chicken Soup contain?
According to the label data it contains: Celery, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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