Craker di farro biologici by Ki

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Craker di farro biologici

by Ki in Plant-based foods Barcode 8003144000150
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Craker di farro biologici by Ki provides 426 kcal per 100 g, with 2 g of sugars and 12 g of protein. That is 81% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Plant-based foods category.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
1.8 g · Moderate
Sugars
2 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 426 kcal 325 +31%
Total fat 12 g 15.3 −22%
Saturated fat 1.8 g 3.3 −46%
Carbohydrates 65 g 35.2 +85%
Total sugars 2 g 10.3 −81%
Protein 12 g 10 +19%
Salt 1.2 g 1.3 −10%

Category average across 5606 Plant-based foods products on Foodmetria.

Compared with other plant-based foods

Calories higher 27%
Sugars lower 37%
Salt higher 32%
Saturated fat higher 39%
Protein top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU OrganicNo palm oil
Sold in
Italy
Barcode
8003144000150

Prices reported by shoppers

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Frequently asked questions

How many calories are in Craker di farro biologici?

Craker di farro biologici contains 426 kcal per 100 g.

How much sugar is in Craker di farro biologici?

Craker di farro biologici has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Craker di farro biologici healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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